Cahernane House Hotel Sous Chef
The Hotel
Cahernane House Hotel is, we believe, Killarney’s best kept secret. With 48 unique bedrooms and suites and a fascinating historical past our team thrive on treating our guests to an exceptional 4* hospitality experience. This hotel is one of a kind, set in beautiful grounds adjacent to Killarney Park and only a twenty minute walk from Killarney town.
The Team
The Cahernane team is a group of 45 people who work together to deliver a unique, warm and hospitable experience for all our guests. From accommodation to the kitchen, reception to the restaurant, we all pull together as one team to achieve our goal to delight everyone who crosses the threshold of our hotel. We are so proud of the great feedback we receive from visitors - this inspires us to be the best we can be in our roles and support each other every day - ensuring that coming to our workplace is a place where we all feel comfortable and can reach our full potential.
The Role
If you would like to progress within your career, this may be the exciting opportunity you’ve been searching for. You must demonstrate a passion for food, and have a good level of experience preparing high end restaurant food of 4 star standard or above. Reporting to the Head Chef our Sous Chef will be responsible for day to day operations of the kitchen and get the opportunity to contribute to a kitchen team with high standards. Candidates must also be eligible to work in Ireland and have fluent english.
This is a full time role and candidates must be eligible to work in Ireland -unfortunatley, we cannot offer accommodation with this role.
About the role
What’s involved in the role:
Managing the day to day running of the kitchen in the absence of the Head Chef.
To fully implement HACCP in the kitchen & General cost and quality control for both incoming and outgoing goods.
Responsible for the purchase of all goods, ensuring that they meet the required standards.
To ensure that goods are stored at the correct conditions & To ensure that stock rotation is carried out correctly and documented on a daily basis and taken accurately.
To ensure the proper training on all kitchen equipment and catering procedures to kitchen staff and kitchen porters
To ensure that stock levels are accurate at the end of every month
To ensure that food served from the kitchen is of the required standard highlighted in the menu specification
To prepare weekly rosters in the absence of the head chef and ensuring that all overtime is recorded and accurate.
Why work with us?
This is an exciting opportunity to join a hotel that is owned and managed by PREM Group, one of Europe’s leading hotel management companies. PREM Group provides all of its employees with opportunities to expand and develop their career. We give employees the initiative to contribute their ideas in building a better environment for everyone. #progresswithPREM
We look forward to hearing from you.
What you will need
Required criteria
- HACCP or Food Hygiene training and experience
- Candidate must have at least 3 years experience in a luxury hotel / restaurant environment
PREM Group
PREM Group is a leading hospitality management company operating across Europe, specialising in hotel, serviced apartment, and property management. Founded in 1996, PREM Group has established a reputation for excellence, managing a diverse portfolio of properties under its own brands and on behalf of owners. With a commitment to guest satisfaction, operational efficiency, and sustainable practices, PREM Group delivers exceptional hospitality experiences. Combining local expertise with international reach, the company is dedicated to innovation and quality in every aspect of its operations, making it a trusted partner in the hospitality industry.
Founded in 1996, PREM Group is a European hospitality management leader, operating an extensive portfolio of hotels, serviced apartments, and properties. With a presence in multiple countries, PREM Group manages its own brands, including Premier Suites and Leopold Hotels, while also offering tailored management services for property owners. The company’s success lies in its commitment to delivering superior guest experiences, maintaining operational excellence, and fostering innovation. PREM Group also emphasizes sustainability, ensuring responsible practices across its operations. Headquartered in Dublin, the company is supported by a highly skilled team, passionate about creating memorable stays for guests and value for property owners. With over two decades of expertise, PREM Group continues to set standards in the hospitality industry.
PREM Group promotes a culture of collaboration, innovation, and inclusivity. The company is built on a foundation of respect for its employees, guests, and stakeholders, fostering an environment where team members feel empowered and valued. Focused on professional growth, PREM Group provides ample opportunities for learning and development, encouraging employees to reach their full potential. Sustainability and community engagement are core values, with the company striving to make a positive impact through responsible practices and local initiatives. At PREM Group, teamwork and a shared commitment to delivering exceptional guest experiences define the work environment, ensuring both personal fulfillment and organizational success.
Our benefits
PREM Group offers a range of benefits designed to attract, retain, and support its employees. Team members enjoy competitive salaries, comprehensive training programs, and clear career progression pathways within the hospitality industry. Health and well-being are prioritized, with wellness programs and access to mental health resources available. The company also provides discounted stays at its properties and offers recognition programs to celebrate employee achievements. A strong emphasis is placed on work-life balance, with flexible working arrangements where possible. PREM Group’s supportive and inclusive environment ensures employees feel valued, motivated, and empowered to excel in their roles while contributing to the company’s continued success. Just some of the benefits of working with us: Great Place to Work Accredited in UK 2025 & 2026 and in Ireland since 2023 Achieved Great Place to Work Best Workplace listing in Retail, Hospitality & Leisure in UK 2025 Achieved Great Place to Work Best Workplace listing for Women in UK in 2025 PREM Group UK & Ireland listed as one of the Fortune 100 Best Large Companies to Work For™ Europe for 2025 Excellent working environment Learning & development opportunities Career progression opportunities Competitive salary Staff uniform Excellent hotel staff rates across Ireland, UK & Continental Europe for employees and friends and family rates Employee assistance programme Annual Employee recognition awards including long service recognition
Employee discounts
Competitive salary
Long service recognition
Employee Assistance Scheme
Culture of recognition
On the job learning
Progression opportunities
Staff celebration events
Cahernane House Hotel Sous Chef
PREM Group is a leading hospitality management company operating across Europe, specialising in hotel, serviced apartment, and property management. Founded in 1996, PREM Group has established a reputation for excellence, managing a diverse portfolio of properties under its own brands and on behalf of owners. With a commitment to guest satisfaction, operational efficiency, and sustainable practices, PREM Group delivers exceptional hospitality experiences. Combining local expertise with international reach, the company is dedicated to innovation and quality in every aspect of its operations, making it a trusted partner in the hospitality industry.