Full-Time Chef De Partie | The Roost, Maynooth
Full-Time Chef De Partie | The Roost, Maynooth
We're looking for a skilled and passionate Chef de Partie to join our kitchen team at The Roost on a full-time basis. You'll take ownership of a specific section of the kitchen, ensuring dishes are prepared to a consistently high standard, maintaining food safety and hygiene practices, and supporting the Sous Chef and Head Chef during busy service.
About this role
2+ years previous experience as a Chef de Partie essential
Must be currently residing in Dublin, Ireland and have full right to work in Ireland
Solid understanding of food hygiene and kitchen safety standards
Ability to work well under pressure in a fast-paced environment
A team player with a genuine passion for great food
Flexibility to work shifts, including evenings and weekends
What we offer:
Competitive hourly pay DOE
Full-time, stable hours
Opportunity to grow within a supportive kitchen team
If you're ready to bring your skills to a busy, dynamic kitchen, we'd love to hear from you.
What you will need
Required criteria
- 2+ years experience in a professional kitchen environment
- Currrently residing in Ireland and full right to work
Skills needed for this job opportunity
Food Production
Chefing Skills
HACCP/Food Safety Management Skills
