Chef de Partie | Full Time | Galway City Centre
Chef de Partie | Full Time | Galway City Centre
We're looking for a skilled and passionate Chef de Partie to join our kitchen team at The Quays Bar and Restaurant, Galway City Centre on a full-time basis. You'll take ownership of a specific section of the kitchen, ensuring dishes are prepared to a consistently high standard, maintaining food safety and hygiene practices, and supporting the Sous Chef and Head Chef during busy service.
About this role
3+ years previous experience as a Chef de Partie essential
Solid understanding of food hygiene and kitchen safety standards
Ability to work well under pressure in a fast-paced environment
A team player with a genuine passion for great food
Flexibility to work shifts, including evenings and weekends
What we offer:
Competitive hourly pay
Full-time, stable hours
Opportunity to grow within a supportive kitchen team
If you're ready to bring your skills to a busy, dynamic kitchen, we'd love to hear from you.
What you will need
Required criteria
- Proven experience as a Chef de Partie or in a similar kitchen role
- Knowledge of and ability to maintain food safety and hygiene practices
- Ability to support Sous Chef and Head Chef during busy service
Desired criteria
- Relevant culinary qualification or training
- Demonstrated passion for cooking and food preparation
Skills needed for this job opportunity
Quality Control
Food Production
Chefing Skills
HACCP/Food Safety Management Skills
