Evening Kitchen Porter
Evening Kitchen Porter
Responsibilities
Maintain cleanliness and hygiene across all kitchen and food preparation areas
Clean and sanitise surfaces including walls, stoves, sinks, ovens, and grills
Sweep and mop kitchen floors during and after service
Wash dishes, utensils, and all kitchen equipment efficiently
Ensure equipment is clean, safe, and in good working order, reporting any issues
Empty, clean, and re-line waste bins in line with hygiene standards
Keep refrigerators, freezers, and storage areas clean and well-organised
Assist chefs with basic food preparation, including washing, peeling, and cutting ingredients
About this role
Kitchen Porter
Lough Erne Resort
Shift Pattern: 5 days out of 7
Hours: 5pm to 1am
About the Role
We are currently recruiting for an Evening Kitchen Porter to join our award-winning culinary team at Lough Erne Resort. This is a key support role within the kitchen, ensuring that all areas are maintained to the highest standards of cleanliness and hygiene.
Working as part of a fast-paced and professional environment, you will play an essential part in supporting our chefs and contributing to the delivery of exceptional dining experiences for our guests.
This role operates on a 5 out of 7 rota basis, with evening shifts from 5:00pm to 1:00am..
What you will need
Required criteria
- Self motivated
- Works well in a team
- Reliable
Desired criteria
- Previous experience in a similar role
- Desire to progress career within the kitchen team
