Seasonal Food & Beverage Assistant- Restaurant & Bar Team

As part of our F&B team, you’ll be the welcoming face of our service — ensuring guests enjoy a smooth, friendly, and memorable dining experience. Please note: this position involves split shifts, typical of busy seasonal hotel operations.

Key Responsibilities

• Greet, seat, and assist guests in a warm and professional manner

• Take and serve food and beverage orders accurately, including cocktails

• Support service by setting, clearing, and maintaining tables

• Work closely with the kitchen team to ensure timely and correct order delivery

• Keep the restaurant and bar areas clean, organised, and fully stocked

• Share local knowledge and personal recommendations to enhance guest experience

• Maintain consistently high service standards throughout every shift

  What We’re Looking For

  • Friendly, positive, and customer‑focused attitude

  • Strong communication skills

  • Ability to work split shifts during busy seasonal periods

  • Team player who thrives in a fast‑paced environment

  • Previous experience is helpful but not essential

Why Join Us?

At The Maritime Hotel, we believe in creating memorable experiences not just for our guests, but for our team members too. With a supportive environment, attractive perks, and real opportunities for development, you’ll be joining a team that values passion, teamwork, and pride in our beautiful local community.