This job expired on 31st October 2025
Chef de Partie for 5* Hotel Bar/Lounge
At the Fitzwilliam Hotel we pride ourselves on delivering exceptional culinary experiences that reflect our commitment to luxury, creativity, and excellence. Our Lounge is central to this experience, offering guests a refined yet relaxed atmosphere with outstanding food and beverage service.
We are seeking a passionate and dedicated Chef de Partie to join our dedicated culinary team. The ideal candidate will bring creativity precision, and a strong work ethic to maintain and elevate our high standards.
About the role
Key Responsibilities
Maximise guest satisfaction by consistently delivering high-quality food within budgeted cost margins.
Ensure strict adherence to hotel standards for food quality, preparation, recipes, and presentation.
Maintain adequate stock levels and readiness across all stations.
Collaborate with senior chefs to coordinate preparation and service for à la carte, functions, breakfast, room service, and group bookings.
Uphold consistency in seasoning, portioning, and visual presentation of dishes.
Foster strong working relationships within the kitchen and across food & beverage departments.
Demonstrate initiative and teamwork, with the ability to work independently when required.
Prepare mis-en-place thoroughly and proactively for upcoming service periods.
Contribute innovative ideas to menu development and food presentation.
Maintain rigorous hygiene, safety and HACCP standards at all times.
Adapt quickly and efficiently to last-minute changes in guest reservations or service needs.
Thrive under pressure while maintaining composure and quality.
The ideal candidate:
Previous experience in a similar role ideally within a luxury or high-end hospitality environment.
Genuine passion for cooking and a flair for creativity.
Strong understanding of food trends and presentation techniques.
Excellent communication and organisational skills.
A collaborative mindset with a desire to learn and grow.
Commitment to excellence and continuous improvement.
Professional skills you’ll need for this job opportunity
Chefing Skills
Fitzwilliam
The Fitzwilliam Hospitality Group operates a collection of premium hospitality venues in the heart of Dublin City. Our portfolio includes a five-star hotel, a Michelin-starred restaurant, a boutique townhouse, an Asian-influenced dining destination, a wine bar and a modern gastro pub.
We believe exceptional experiences start with exceptional people. We are passionate about creating welcoming spaces, memorable moments, and outstanding service—and we’re always looking for individuals who share that vision. Whether you're beginning your career or bringing years of expertise, we offer opportunities to grow, thrive, and make a real impact in Dublin’s most distinctive hospitality venues.
The Fitzwilliam Hospitality Group operates a collection of premium hospitality venues in the heart of Dublin City. Our portfolio includes a five-star hotel, a Michelin-starred restaurant, a boutique townhouse, an Asian-influenced dining destination, a wine bar and a modern gastro pub.
At the Fitzwilliam Hospitality Group, our culture is built on excellence, warmth, and genuine hospitality. We pride ourselves on creating a welcoming environment for both guests and employees, where individuality is celebrated and service is delivered with personality and care. Teamwork, respect, and continuous improvement are at the heart of everything we do. We believe in nurturing talent, encouraging innovation and empowering our people to grow within a supportive and inclusive workplace. Our team shares a passion for delivering exceptional experiences and upholding the high standards that define the Fitzwilliam brand.
Our benefits
At the Fitzwilliam Hotel Group, we offer a competitive and rewarding benefits package designed to support our team both personally and professionally. Benefits include discounted stays & dining experiences across the group, meals while on duty, uniform provision and access to wellness initiatives. We also provide opportunities for career development through ongoing training and internal progression. Our team enjoys a positive work-life balance, recognition for achievements, and a supportive, inclusive environment where contributions are truly valued.
Vacation, Paid time off
Flexible schedule
Employee development programs
Tuition reimbursement
Cycle to work
Referral bonus
Competitive salary
Preferential room rates
Family and friends rates
Long service recognition
Free meals during shifts
Free parking or Discounted parking
Employee Assistance Scheme
Wellbeing Scheme
Work With Charities
Social Opportunities
Employee of the Month
Employee Recognition Scheme
Annual performance review
Culture of recognition
Progression opportunities
Access to Health & Wellbeing app
Bereavement leave
Long service awards
Staff celebration events
Company employee App
Chef de Partie for 5* Hotel Bar/Lounge
The Fitzwilliam Hospitality Group operates a collection of premium hospitality venues in the heart of Dublin City. Our portfolio includes a five-star hotel, a Michelin-starred restaurant, a boutique townhouse, an Asian-influenced dining destination, a wine bar and a modern gastro pub.
We believe exceptional experiences start with exceptional people. We are passionate about creating welcoming spaces, memorable moments, and outstanding service—and we’re always looking for individuals who share that vision. Whether you're beginning your career or bringing years of expertise, we offer opportunities to grow, thrive, and make a real impact in Dublin’s most distinctive hospitality venues.